Author: Dan Toombs
Author: Dan Toombs
Aloo methi is a popular Punjabi dish. Methi has a tangy, bitter taste and I love it with green chilly raita or ghee-topped chapati.
Author: Allrecipes Member
This is a Maharashtrian side dish with spinach and chana dal (split chickpeas). It is served with rice or chapatis.
Author: prea_desai
This is a recipe for green banana fritters in the traditional Maharashtrian style. Serve hot with chutney.
Author: maha.recipe
This Maharashtrian comfort food consists of tempered dal topped with crunchy diamond-shaped bits of chakolya, which are like small chapati.
Author: Allrecipes Member
A daily household dish in India, made in every house and cherished by each and every person. This authentic dish is made with tomatoes and onions flavored...
Author: namratha ramamurthy
A daily household dish in India, made in every house and cherished by each and every person. This authentic dish is made with tomatoes and onions flavored...
Author: namratha ramamurthy
This is a typical dish in Maharashtra. Serve with rice or chapattis.
Author: Prajakta_Karanjkar
You don't need meat to make a knockout brunch dish. We've made this vegan breakfast extra special with tangy tamarind tomatoes and a creamy avocado and...
Author: delicious. magazine